Thursday, February 25, 2016

Sweet Peppers w/ Peanut Butter Sauce

This incredibly easy recipe is also surprisingly tasty! I had it today as a side dish to a veggie soyaki with rice. To make it, simply mix some peanut butter and water then toss a bit of sliced sweet peppers to coat. I've enjoyed this dish several times when visiting a family friend for homemade dumplings. My dad's colleague and good friend is from China and makes some of the tastiest foods I've had the pleasure to eat. This is one of his recipes and it goes wonderfully with various Asia-inspired dishes. Give it a try if you like peppers and peanut butter then let me know what you think!

For this dish, I used the peanut butter I had open in the pantry- it was an all natural crunchy peanut butter and worked pretty well. It's also good with creamy peanut butter, just use what you have on hand. No need to buy special ingredients, just use what you like!

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